The 2007 Vietnam food scare was a food scandal which exposed contaminated food.[1] Among the issues were formaldehyde in noodles of the national dish, phở, banned pesticides in vegetables and fruit, and toxic soy sauce.[2][3]
Referencesedit
^Toxic soy sauce, chemical veggies -- food scares hit Vietnam
^Soya sauce stirs worry and discontentment among public
^Formaldehyde noodles? No thanks Archived 2009-03-04 at the Wayback Machine Jakarta Post