Cohnella

Summary

Cohnella is a genus of bacteria in the family Paenibacillaceae. Its species are Gram-positive, rod-shaped and endospore-forming.[1]

Cohnella
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Bacillota
Class: Bacilli
Order: Bacillales
Family: Paenibacillaceae
Genus: Cohnella
Kämpfer et al., 2006
Species

References edit

  1. ^ Kampfer, P. (2006). "Cohnella thermotolerans gen. nov., sp. nov., and classification of 'Paenibacillus hongkongensis' as Cohnella hongkongensis sp. nov". International Journal of Systematic and Evolutionary Microbiology. 56 (4): 781–786. doi:10.1099/ijs.0.63985-0. ISSN 1466-5026. PMID 16585694.

Further reading edit

  • Paul Vos; George Garrity; Dorothy Jones; Noel R. Krieg; Wolfgang Ludwig; Fred A. Rainey; Karl-Heinz Schleifer; William B. Whitman (28 January 2011). Bergey's Manual of Systematic Bacteriology: Volume 3: The Firmicutes. Springer. pp. 317–. ISBN 978-0-387-68489-5.
  • Neusely da Silva; Marta Hirotomi Taniwaki; Valéria Christina Junqueira; Neliane Silveira; Maristela da Silva do Nascimento; Renato Abeilar Romeiro Gomes (18 December 2012). Microbiological Examination Methods of Food and Water: A Laboratory Manual. CRC Press. pp. 309–. ISBN 978-0-415-69086-7.
  • Janet E. L. Corry; G. D. W. Curtis; Rosamund M. Baird (2012). Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry. pp. 93–. ISBN 978-1-84755-916-6.

External links edit

  • LPSN