^Wibisono, D.; Wong, D.; Tettoni, L. (2015). The Food of Singapore: Simple Street Food Recipes from the Lion City. EBL-Schweitzer. Tuttle Publishing. p. 38. ISBN 978-1-4629-1511-8. Retrieved July 30, 2016.
^Rowthorn, C.; Cohen, M.; Williams, C. (2008). Borneo. Ediz. Inglese. Lonely Planet Borneo (in Turkish). Lonely Planet. p. 43. ISBN 978-1-74059-105-8. Retrieved July 30, 2016.
^Street Food: Culture, Economy, Health and Governance. Routledge Studies in Food, Society and the Environment. Taylor & Francis. 2014. p. 217. ISBN 978-1-317-68992-8. Retrieved July 30, 2016.
^Kong, Sharon (December 5, 2015). "Food trucks gaining traction in Kuching". Borneo Post. Retrieved July 30, 2016.
Further readingedit
Quek, Eunice (January 24, 2016). "Open For Business". The Straits Times. Retrieved July 30, 2016.