Susanna C. Larsson is a Swedish epidemiologist. She is associate professor at the Institute of Environmental Medicine at the Karolinska Institutet, Stockholm, Sweden.[1] She is currently also associated with the Neurology Unit, University of Cambridge,[2] where she is part of a group engaged in a study on the effect of diet on stroke risk.[3][4][5]
She graduated from Stockholm University, and Karolinska Institutet, Stockholm, Sweden. She did post-doctoral work at National Institute for Health and Welfare, Helsinki, Finland. She has been lead author for a number of major meta-analyses and reviews.[6]