Are
you also a pizza lover? Do you also wait for Friday night pizza parties every
week? So do us! Whether you have made a pizza following a recipe in past or it
is your first time trying to understand the recipe itself, this is for you!
Some people often find it difficult to understand the difference between a
gluten-free pizza and a pizza and a regular pizza. There may be some
differences from a nutrition and ingredients perspective. However, the main
difference is the dough of gluten-free pizza is made from gluten-free
substitutes such as eggs, while a regular pizza may contain different
gluten-added ingredients in it. There is not much difference in the taste
though. Some people, especially those with allergies with gluten-added
products, prefer having a gluten-free pizza! Here we are going to give a
perfect recipe from scratch to make your favourite gluten-free pizza!
Make your Favourite Sauce!
Put
some oil on the pan and let it heat. To make a sauce, add the chopped onions
and tomatoes along with a pinch of salt and a pinch of sugar! Cook it for next
15-20 minutes on low flame uncovered.
Make Your Dough!
This
is the key part of this whole recipe! Understand that a gluten-free pizza has
to be made with gluten substitutes. Here is a process of making your perfect
dough.
- First,
add one cup of flour in a bowl (The flour can be rice flour. But brown
rice flour can be added too!)
- Add a ½
tablespoon of baking soda
- Add a ¼
tablespoon of salt
- Add a ½
tablespoon of melted butter
- Add 1
Egg
- MIX IT
WELL!
- Add ¼
cup of warm water
Mix
the dough well and keep it for next 15-20 minutes so that it turns soft! Once
it is softened, make circles from the dough to prepare your pizza bread!
To
make a delicious crust of your bread, put it in the oven for next 5-8 minutes.
Add Some Extra Cheese; If You Are A Cheese Lover!
If
you are a cheese lover, some extra cheese on your pizza will definitely taste
good! However, adding cheese is a personal preference. Add according to your
personal preference, put the cheese on your bread accordingly!
Add Your Flavours!
Depending on the flavour you choose, it is time to add the flavours ingredients on your pizza bread. Add the sauce previously made along with your flavours!
It is Time for Ultimate Baking!
Put
the pizza with added cheese and flavours in the oven and let it bake for next
8-10 minutes.
Lastly,
one thing to note here is the quality of the oven of your baking is extremely
important! Amazon is selling Pizza Oven Supplies at fairly
reasonable prices. It is necessary to research before getting your oven for
your pizza! However, Regular Ovens work perfectly for making a delicious
gluten-free pizza!
