Along the eastern shoreline of Lake Michigan are some of the most productive fruit growing areas in the Midwest. There are more than 13,000 acres, primarily harvesting, such as Niagara and Concord grapes in Michigan. Most are high-quality juice-making grapes. Michigan grows more Niagara than any other state. Just over 3,000 acres produce 30 varieties of wine grapes for Riesling, Pinot Noir, Merlot, and Pinot Grigio. Chardonnay is also produced in Michigan. The Chardonnay grape is now the most widely planted white grape variety in the world
The Great Lakes Are Like a Warm Blanket for Vineyards
The moderating impact of the Great Lakes is a significant force on Michigan's temperate weather. The enormous clear, freshwater lakes and the sediment soils from the last ice age contribute meaningfully to agricultural production. Most of Michigan's vineyards are within 25 miles of one of Great Lakes. The giant lake tempers the air along shoreline regions, protecting fall crops from harsh, early frosts, and preventing spring crops from blooming too early. Lake effect snow is essential also, as it insulates vines from frigid temperatures.
The Major Vineyard Regions in Michigan
Michigan supports five separate American Viticultural Areas (AVA). Each area has its particular grape-growing characteristics. Along with the Lake Michigan Shore AVA in the southwestern part of the state relishes the advantage of an extended growing season, with approximately four additional weeks for growing. Southwest Michigan shines at producing red varieties such as Cabernet Sauvignon, Cabernet Franc, and Merlot. Up in the Leelanau Peninsula, the terrain and climate match well with the production of white grape varieties with well-proportioned acidities, such as Chardonnay, Pinot Blanc, Pinot Grigio, and Riesling. Some vineyards excel at blending the tart cherry with various wine grapes to produce excellent table wine.
Michigan Parallels the Wine Producing Regions of France
Michigan straddles the 45th parallel halfway between the equator and the North Pole. Thus, placing it in the same latitude as some of the primer wine-producing regions in the world. It's location, nestled in between two Great Lakes, matches that of Frances's position between the Atlantic and Mediterranean. Wine grapes grow between 30- and 50-degrees latitude—any further south and it is too warm, farther north, and it is too cold. Michigan wineries along the 45th parallel share the distinction with many notable winemaking regions, including parts of France's Burgundy and Bordeaux, and Italy's Piedmont region.
Michigan Wines for Any Occasion
With so many choices and varieties available locally, Michigan wines are considered an economical and sustainable alternative for those living in the Midwest. We are always looking for local options. Michigan winemaking has come a long way. We found five delicious Michigan wines for your consideration at your next BBQ or party.
