Quail eggs are the eggs which are laid by various species of quail. Quail are medium sized birds which are found through regions such as North Africa, Europe and parts of Asia. Quail eggs are smaller than chicken and duck eggs that are widely consumed and are also sold at novelty food stores globally. Quail eggs have essential properties such as boosts energy level, improves metabolism, balances cholesterol, reduces blood pressure and helps in preventing chronic disease. Quail eggs contains high amount of protein as compared with chicken eggs. Quail eggs helps in strengthening the immune system, increasing brain activity, promotes memory health, etc. Consumption of quail eggs is higher in the Asian market as it is commonly sold as inexpensive street food which is rich in protein source and has flavorful yolk present in the eggs. This is increasing the demand for quail eggs in many culinary areas worldwide. Thus naturally laid quail eggs are rich source of protein and healthy option which is projected to drive the market growth over the forecast period.
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Global Quail eggs: Market Segmentation
The global quail eggs market is segmented on the basis of type, distribution channel, application and region. The quail eggs market is segmented on the basis of type such as coturnix quail egg, button quail egg, and others. In the type, coturnix quail eggs are widely used on a large scale and is dominating the global quail eggs market as it is cheaper than others. The global quail eggs market is segmented on the basis of distribution channel in which quail eggs are available on online stores, supermarket/hypermarket, and convenience food stores. The global quail eggs market is segmented on the basis of application such as cosmetics, food industry, processed products and others. Hence, the global quail eggs market is expected to significantly increase the revenue contribution over the forecast period.
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Global Quail eggs Market: Regional Outlook
Geographically, the global quail eggs industry can be divided by major regions which include North America, Latin America, Western Europe, Eastern Europe, Asia Pacific, Japan and Middle East and Africa. Globally, among all regions, Asia Pacific has developed as the dominant region in global quail eggs market followed by North America. Increasing demand for spices as a flavoring agent in various food products, has strengthened the growth of global quail eggs market and hence is projected to significantly expand the revenue contribution of the market over the forecast period.
Global Quail eggs Market: Growth Drivers
The global quail eggs market driving factors are increasing demand for quail eggs in various food products and cosmetics. Increasing demand for natural laid quail eggs by health conscious consumers is also another factor in driving the global quail eggs market. Manufacturers are focusing on providing healthier pickled quail eggs product offerings to various restaurants and food stores. Quail eggs helps consumers in managing their blood pressure and helps in preventing chronic diseases, which is another major factor for driving the global quail eggs market worldwide. Hence, the global Quail eggs market is expected to observe robust growth over the forecast period.
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Global Quail Eggs Market: Key Players
Some of the key players identified across the value chain of the global quail eggs market include Norfolk Quail Ltd., Clarence Court, Rabbit River Farms, Caillor, The Original Egg Company, Fayre Game Limited, GRANJA AGAS SA, OJSC “Uglich poultry.”, Seng Choon Farm Pte Ltd. are among others. The companies are expected to expand their business by enhancing their product portfolio in global quail eggs market. The companies are projected to frame certain strategies in future in order to gain the competitive advantage in global quail eggs market till 2025.
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