Chicken rice. Deceptively simple, but when done right – full of complex flavours. Here are seven of our favourite spots to get the much-loved comfort food.
Tak Chee House
Basically an institution at this point, Tak Chee House has been serving the beloved staple since 1988. Moist, tender chicken is served atop bean sprouts, with fragrant, flavourful rice – and the accompanying chilli sauce takes things from great to amazing. Once you’ve had it, you’ll understand the faithful devotion shown to this place over the years.
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