Ice cream is loved by everyone and there is no specific
season for it. People love eating ice cream in the summer as well as the
winter. In summer you love to have an ice cube maker and an ice
cream machine so that you can enjoy delicious and cold drinks or desserts like
ice cream. Every season brings unique flavors with it and you can always enjoy
them as ice cream flavors.
Here are some summer ice cream recipes you should try this
year.
Carrot cake ice
cream:
It is a delicious flavor that you won’t get enough of.
Ingredients:
· Whipping cream
· Sweetened condensed milk
· Cinnamon
· Vanilla
· Carrot cake crumbles
· Golden raisins
Procedure:
· Beat the cream with a stand mixer with a whisk
until it gets stiff.
· Fold the cream into the sweetened condensed
milk.
· Add carrot cake crumbles, vanilla, cinnamon and
golden raisins and put it in the freezer for six hours and it will be ready to
serve.
Avocado ice cream:
It is a delicious and healthy flavor option.
· Ingredients:
· Avocados
· Whipping cream
· Condensed milk
Procedure:
· Whip the cream until it gets stiff.
· Smash the avocadoes
· Stir the smashed avocadoes in the condensed milk
and fold the whipped cream in it.
· Put it in the freezer until it gets solid
Peanut Butter Brownie
Batter Swirl Ice Cream:
Peanut butter and brownie is the perfect combination that no
one can ignore.
Ingredients:
· Brownie mix
· Oil
· Water
· Whipped cream
· Condensed Milk
· Creamy peanut butter
· Chopped mini peanut butter cups
Procedure:
· Take brownie mix and stir it in water and oil.
· Bear whipped cream in the mixture.
· Stir peanut butter and milk in the mixture until
it becomes creamy.
· When the mixture is creamy pour it into whipped
cream and beat.
· Pour 1/3 of the brownie batter in the freezer.
· Put 1/3 of the brownie batter in the mixture and
use a knife to swirl it gently into the mixture.
· Put it in the freezer until it is solid.
Vanilla ice cream:
Vanilla is the classic ice cream flavor that will work in
every season.
Ingredients:
· Heavy cream
· Whole milk
· Vanilla extract
· Vanilla bean
· Sugar and salt
Procedure:
· Take a cup of cream and pour it into a saucepan
and add sugar and salt.
· Scrape bean of vanilla and add it to the pot and
warm it over medium heat.
· Get the pot off the heat and add cream and
vanilla extract.
· Chill it and freeze it using an ice cream maker.
Strawberry ice cream:
A fresh strawberry ice cream is always a delight.
Ingredients:
· Egg yolks
· Granulated sugar
· Lemon juice
· Whole milk
· Vanilla extract
· Heavy cream
· Vanilla bean
Salt
Procedure:
· Take strawberries, granulated sugar and lemon
juice and out them in a food processor.
· Put the mixture in a container and put it in the
refrigerator for about an hour.
· Take cream, salt, granulated sugar and milk and
warm them. Let them heat over medium heat for half an hour.
· Take a separate bowl and whisk egg yolks in it.
Add the warm mixture slowly into the egg yolks. Continuously stir the mixture
while pouring mixture in the egg yolks and keep stirring until it gets thick.
· Add custard into the cream using a strainer.
· Get the strawberry mixture out of the
refrigerator and add it to the cream mixture and mix.
· Chill the mixture and put it in the freezer
until solid.
