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maggieliang39@yahoo.com
University of California, Riverside

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The History of Food: Mexican Cuisine
2019-05-17 12:41 BY maggieliang39@yahoo.com
As a resident of California, I was widely exposed to Mexican food. I first began eating Mexican food in middle school and was introduced to the cuisine through
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The History of Food: Mediterranean Cuisine
2019-05-16 12:57 BY maggieliang39@yahoo.com
The Mediterranean region was one of the first regions to have been written and studied in history books all over the world. Some may even claim that they were t
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The History of Food: Italian Cuisine
2019-05-14 13:13 BY maggieliang39@yahoo.com
Some of our favorite Italian dishes are pasta and pizza. These dishes have influenced many other cultures who recreate the concept of a pizza and add their own
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The History of Food: South Korean Cuisine
2019-05-11 22:30 BY maggieliang39@yahoo.com
Photo Credit:https://y101fm.com/features/lifestyle/food/6217-best-korean-dishesSouth Korea is located in the East Asian peninsula. During the Goguryeo era, Gwan
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The History of Food: Japanese Cuisine
2019-05-10 14:27 BY maggieliang39@yahoo.com
Photo Credits:https://www.thejakartapost.com/life/2017/02/28/words-you-have-to-know-before-enjoying-japanese-cuisine.htmlJapanese cuisine was widely influenced
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Beyonce's Homecoming at Coachella
2019-04-28 01:24 BY maggieliang39@yahoo.com
Beyonce was the headliner for the 2018 Coachella Music and Arts Festival. She is the first African-American woman to do so. Through watching her film about the
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Five Years Later: South Korean Ferry Disaster
2019-04-19 14:23 BY maggieliang39@yahoo.com
This disaster sparked national outage and became international news when the world discovered a ship carrying more than 476 people, majority of them students, b
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Tattoos in the Workplace
2019-04-05 12:36 BY maggieliang39@yahoo.com
Photo credit:https://www.tattoo.com/blog/hidden-tattoos-workplace/It has been long debated on whether or not tattoos should be considered when determining the q
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